Vietnamese Coconut Iced Coffee

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Makes: 1 cup 

Time: 10 Minutes

 

The recipe is simple, indulgent and so delicious. You’ll never look at a cup of black coffee the same way again.

Ingredients

tbs sweetened condensed milk

tbs coconut milk

tbsp finely ground coffee

1/2 cup – 3/4 cup hot water

enough ice to halfway fill cup

Instructions

Pour condensed milk into a small glass.

Carefully pour coconut milk in to glass.

Fill Vietnamese coffee filter with coffee grounds.

Place filter on top of the glass.

Pour hot water in to top of filter.

Allow hot water to filter through.

Remove filter.

Scoop ice in to glass.

Stir with spoon before drinking.

 

Source: Yummly Rich Recipes

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